Chef de Partie

JOB VACANCY for CHEF DE PARTIE

Company: Tree Trails Sigiriya

About Us

Tree Trails Sigiriya is a boutique hotel nestled in the heart of Sigiriya, offering a peaceful and exclusive escape surrounded by nature. We are known for our warm hospitality, personalized guest care, and commitment to providing the best service in a quiet and relaxing environment.

Key Responsibilities

• Prepare and cook high-quality dishes according to our standards
• Manage and maintain the assigned kitchen section efficiently
• Ensure consistent quality, presentation, and portion control
• Maintain high standards of food hygiene, cleanliness, and safety
• Assist with menu preparation and daily kitchen operations
• Monitor stock levels and minimise food waste
• Work closely with the kitchen team to ensure smooth service
• Support and guide junior kitchen staff when required

Requirements

• Previous experience as a Chef de Partie or in a similar position
• Good knowledge of food preparation and cooking techniques
• Strong understanding of food hygiene and safety standards
• Ability to work efficiently in a fast-paced environment
• Strong teamwork and communication skills
• Attention to detail and a passion for quality
• Positive attitude and willingness to learn
• Relevant culinary qualifications will be an added advantage

What We Offer

• Attractive salary package
• Accommodation provided
• Staff meals and other employee benefits
• Friendly and supportive working environment
• Opportunity to grow within the hospitality industry

Location

Gedigaswalana, Sigiriya

Contact Information

Please Email / WhatsApp Your CV to:

Email: treetrailssigiriya@gmail.com

WhatsApp: +94 769400304